Cinnamon Apple Chips - Cooking With Alecia

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Sunday, February 10, 2019

Cinnamon Apple Chips


Prep Time: 15 mins
Cook Time: 2 hrs 30 mins
Total Time: 2 hrs 45 mins
Cinnamon Apple Chips, made with a few simple ingredients like McIntosh apples, cinnamon and sugar are a healthy snack your whole family will love.
Course: Dessert, Snack
Servings: 4
Calories: 88 kcal
Author: Carrie's Experimental Kitchen
Ingredients

  • 4 Apples, cored and sliced 1/8” thick (I used McIntosh)
  • 1-2 tsp . Ground Cinnamon
  • 1-2 tsp . Granulated Sugar, if needed
  • Cooking Spray

Instructions

  1. Preheat oven to 200 degrees fahrenheit.
  2. Add the sliced apples to a large bowl; then coat the apples with the cinnamon and/or sugar.
  3. Spray a baking sheet with cooking spray and line the apples flat on the pan. You may need to use two pans so that they are not overlapping.
  4. Bake 2-3 hours until the chips are dry yet still soft. Allow to cool completely before placing them in an air tight container for up to 4 days (if they last that long!).

Recipe Notes
*Depending on the thickness of your slices, these apple chips will be on the softer side.
Detailed recipe and credit: https://www.carriesexperimentalkitchen.com/cinnamon-apple-chips/
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