Easy Paleo Homestyle Meatloaf


Serving Size: Serves 6-8 people
Ingredients
For the Meatloaf:

  • 3 lbs. ground beef
  • 1 egg
  • 1 med onion
  • 2 cloves garlic
  • 1 8oz can tomato sauce
  • 1/2 cup almond meal or flour
  • 1 1/2 tablespoons Italian seasoning
  • 1/4 teaspoon paprika
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon pepper

For the Topping:

  • 1 8oz can tomato sauce
  • 2 teaspoons Italian seasoning

Instructions

  1. Preheat the oven to 350 degrees.
  2. In a large bowl or mixer combine all meatloaf ingredients.
  3. Place meatloaf mixture into a greased pan. (I used 2 bread pans)
  4. Bake for 1 hour or until internal temperature reaches 160 degrees.
  5. Remove from oven, drain grease, and top with the tomato sauce and Italian seasoning mixture.
  6. Serve immediately and enjoy!

Detailed recipe and credit: http://www.stayfitmom.com/easy-paleo-homestyle-meatloaf/
OPTIONAL: turn the oven to 500° and bake for an additional 5 minutes to brown the outside.
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